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TIME is essential in the careful preparation of fine food.
We gratefully request and appreciate your patience.
ANTIPASTO
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| |
Half Tray
Serves 8-10 |
Full Tray
Serves 18-20 |
| Stuffed Mushrooms |
$1.50 each |
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| Stuffed Mushrooms w/Crab Meat |
2.00 each |
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| Stuffed Clams Oreganata |
1.25 each |
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| Stuffed Clams Casino |
1.25 each |
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| Stuffed Oysters |
2.00 each |
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| Oysters Cocktail |
1.75 each |
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| Shrimp Cocktail |
2.00 each |
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| Bruschetta |
1.00 each |
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| Eggplant Rollatini |
45.00 |
70.00 |
| Spinach Rollatini |
50.00 |
75.00 |
| Chicken Fingers |
40.00 |
65.00 |
| Hot Antipasto |
75.00 |
150.00 |
| Prince Edward Mussels |
40.00 |
65.00 |
| Zuppa di Clams |
50.00 |
100.00 |
INSALATE
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| |
Half Tray
Serves 8-10 |
Full Tray
Serves 18-20 |
| Mixed Green Salad |
$25.00 |
$45.00 |
| Caesar Salad |
30.00 |
50.00 |
| Tricolor Salad |
30.00 |
50.00 |
| Spinach Salad |
35.00 |
55.00 |
| Arugola Salad |
35.00 |
55.00 |
| Mozzerella and Pomodoro |
50.00 |
75.00 |
| Mozzerella, Pomodoro and Roasted Peppers |
55.00 |
90.00 |
| Mozzerella and Sundried Tomatoes |
55.00 |
90.00 |
| String Bean Antipasto |
55.00 |
90.00 |
| Calamari Salad |
50.00 |
90.00 |
| Cold Antipasto |
55.00 |
90.00 |
| Seafood Salad |
65.00 |
120.00 |
LEGUMI
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| ** Steamed, Sauteed, etc. |
Half Tray
Serves 8-10 |
Full Tray
Serves 18-20 |
| Spinach Rollatine |
$50.00 |
$75.00 |
| ** Spinach or Escarole |
30.00 |
55.00 |
| ** Broccoli Rabe |
40.00 |
75.00 |
| ** String Beans |
30.00 |
50.00 |
| String Beans Almandine |
35.00 |
65.00 |
| Mixed Vegetables |
35.00 |
65.00 |
| Potatoes, String Beans and Bermuda Onions |
35.00 |
65.00 |
| Roasted Sliced Potatoes |
25.00 |
40.00 |
| Potatoes Croquette |
2.50 each |
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PASTA
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| |
Half |
Full |
Baked Ziti
mozzerella in tomato sauce |
$40.00 |
$60.00 |
Baked Ziti
rocotta, mozzerella in tomato sauce |
50.00 |
75.00 |
Pasta Primavera
mixed vegetables in garlic and extra virgin olive oil |
50.00 |
80.00 |
Penne Carbonara
pancetta, peas in light cream sauce |
55.00 |
90.00 |
Orecchiette with Broccoli Rabe
garlic and extra virgin olive oil |
55.00 |
90.00 |
Manicotti
stuffed with ricotta and mozzerella |
40.00 |
80.00 |
Cannelloni
stuffed with meat and ricotta |
50.00 |
100.00 |
Lasagna
meat and ricotta |
55.00 |
90.00 |
| Rice Pilaf |
40.00 |
65.00 |
| Rigatoni Bolognese |
50.00 |
80.00 |
| Tortellini Bolognese or Alfredo |
60.00 |
85.00 |
| Cavatelli with Broccoli |
50.00 |
85.00 |
| Penne Alla Vodka |
55.00 |
85.00 |
| Farfalle with Broccoli and Sundried Tomatoes |
60.00 |
85.00 |
| Orecchiette with Broccoli Rabe and Sausage |
65.00 |
95.00 |
ITALIAN FAVORITES
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| |
Half |
Full |
Sausage, Peppers and Onions
sauteed in olive oil |
$60.00 |
$90.00 |
Sausage and Broccoli Rabe
sauteed with garlic and extra virgin olive oil |
60.00 |
100.00 |
| Meat Balls with Tomato Sauce - 1.50 each |
| Sausage with Tomato Sauce - 1.50 each |
VITELLO
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| |
Half |
Full |
Veal Piccatta
lemon, capers in white wine and butter sauce |
$70.00 |
$140.00 |
Veal Saltimbocca
prosciutto, spinach, mozzerella, sage in sherry wine sauce |
80.00 |
160.00 |
Veal Sorrentino
eggplant, prosciutto, mozzerella, mushroom in sherry wine |
80.00 |
160.00 |
Veal Francese
dipped in egg, sauteed in white wine and lemon sauce |
70.00 |
140.00 |
Veal Parmigiana
breaded, mozzerella in tomato sauce |
70.00 |
140.00 |
Veal Ai Tre Funghi
porcini, shiitake, portobello in sherry wine sauce |
80.00 |
160.00 |
Veal Marsala
sauteed with mushroom in a marsala wine sauce |
70.00 |
140.00 |
POLLO
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| |
Half |
Full |
Chicken Francese
egg battered, shallots in lemon and white wine sauce |
$60.00 |
$100.00 |
Chicken Marsala
mushrooms in a marsala wine sauce |
60.00 |
100.00 |
Chicken Piccata
capers, lemon in white wine sauce |
60.00 |
100.00 |
Chicken Parmigiana
breaded, mozzerella in tomato sauce |
60.00 |
100.00 |
Chicken Torinese
asparagus, artichoke hearts, diced tomatoes in white wine sauce |
70.00 |
120.00 |
Chicken Trastevere
pignoli, roasted peppers, shiitake mushrooms in marsala wine sauce |
80.00 |
125.00 |
Chicken Scarpariello
sausage, pepperoncini, red peppers, mushrooms in garlic and balsamic sauce |
75.00 |
110.00 |
Chicken Zingarella
artichoke hearts, roasted peppers, wild mushrooms in sherry wine sauce |
80.00 |
125.00 |
PESCE
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| |
Half |
Full |
Shrimp Scampi
broiled, garlic, lemon in white wine sauce |
$60.00
25 pieces |
$120.00
50 pieces |
Shrimp Francese
egg battered, lemon in white wine sauce |
60.00
25 pieces |
120.00
50 pieces |
Shrimp Parmigiana
topped with mozzerella and marinara sauce |
60.00
25 pieces |
120.00
50 pieces |
Shrimp Stuffed with Crab Meat
broiled in a white wine and lemon sauce |
75.00 |
150.00 |
Shrimp, Scallops, Clams and Mussels
marinara or fra diavolo sauce |
95.00 |
190.00 |
Shrimp, Scallops, Clams and Mussels Scampi
garlic, white wine and lemon |
95.00 |
190.00 |
Zuppa di Mussels
marinara or white wine |
45.00 |
70.00 |
Salmon Riviera
sundried tomatoes, capers and black olives |
70.00 |
140.00 |
Sole Francese
sauteed lemon and white wine |
7.50 each |
150.00 |
Crab Cakes
pink brandy sauce |
6.00 each |
| Broiled Sole |
7.50 each |
150.00 |
Zuppa de Pesce
lobster tail, fish filet, shrimp, clams, mussels, scallops and calamari in a marinara sauce |
Market Price |
|
| Fried Calamari |
60.00 |
100.00 |
| Broiled Salmon |
65.00 |
130.00 |
| Calamari Marinara or Fra Diavolo Sauce |
65.00 |
120.00 |
| Shrimp Fra Diavolo or Marinara |
60.00 |
120.00 |
| Stuffed Salmon with Crab Meat |
90.00 |
180.00 |
PARTY HEROS
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| |
Per Foot |
Italian
prosciutto, capicolla, italian dry sausage and fresh mozzerella with roasted peppers |
$20.00 |
Combo
ham, salami and provolone with lettuce, tomatoes and onions |
16.00 |
Vegetarian
grilled eggplant, roasted peppers, portobello mushroom and fresh mozzerella with arugola |
18.00 |
DOLCI
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| |
Per Foot |
| Italian Cheese Cake |
$45.00 |
| New York Style Cheese Cake |
40.00 |
| Chocolate Mousse Cheese Cake |
40.00 |
| Mousse Cake |
35.00 |
| Carrot Cake |
35.00 |
| Tiramisu |
50.00 sm 70.00 lg |
| Cannoli |
3.00 each |
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