Appetizers

Mozzarella Caprese
Fresh Mozzarella, Roast Peppers, Arugola, Extra Virgin Olive Oil

Portobello Mushrooms & Artichoke Oreganato

String Bean Salad
Grilled Eggplant, Mozzarella, Roast Peppers, Sun Dried Tomatoes, Provolone, String Beans, Vinagrette Dressing

Insalata Trecolori
Arugola, Radiccho, Endive, Diced Tomatoes, Balsamic Extra Virgin Olive Oil

Entrees

Veal Torinese
Asparagus, Art Hearts, Fresh Tomatoes, Garlic & White Wine Sauce

Veal Zingarella
Roast Peppers, Shittake Mushrooms, Art Hearts, Sherry Wine Sauce

Veal Sorrentino
Eggplant, Prosciutto, Fresh Mozzarella, Mushrooms, Brown Sauce

Chicken Ai Tre Funghi
Porcini, Shittake, Portobello, Fresh Tomatoes, Marsala Wine Sauce

Chicken Trastevere
Pignoli Nuts, Art Hearts, Wild Mushrooms, Roast Peppers, Marsala Wine Sauce

Chicken Scarpariello
Boneless chicken breast sautee with Sausage, Pepperoncini, Red Peppers, Mushrooms, Spice Garlic Balsamic Sauce

Scampi Contadino
Shrimps sautee with Shittake Mushrooms, Diced Tomatoes, Garlic Scampi Sauce over Capellini Pasta

Sole Riviera
Sole Filet, Sautee with Black Olive, Sun Dried Tomatoes, Capers in a Chablis Wine Sauce

Broiled Salmon
Salmon Filet Broiled in a White Wine Shittake Mushrooms Sauce


  

TIME is essential in the careful preparation of fine food.
We gratefully request and appreciate your patience.